Hotels and restaurants are turning kitchen waste into culinary innovation by upcycling ingredients like fruit peels and vegetable scraps into signature dishes. This shift reduces food waste and costs while meeting the expectations of environmentally conscious diners. From carrot-top pesto to coffee-ground infusions, chefs are transforming overlooked by-products into high-value creations, making sustainability both creative and profitable.

India’s clean energy transition is creating jobs, but a skills gap is leaving many roles unfilled, according to Green Power International’s Global HR Leader. Workers trained in conventional systems struggle with modern, automated technologies. To address this, companies are moving from a ‘hire-ready’ to a ‘build-and-scale’ talent approach, focusing on reskilling existing employees and blending experience with new-age digital capabilities to future-proof the workforce in this structural shift.

India’s Green Credit Programme (GCP), intended to encourage voluntary afforestation, is mired in controversy. Internal documents accessed by IndiaSpend reveal forced evictions of local communities in Assam and other states, with cleared land being used for plantations. The programme faces allegations of violating the Forest Rights Act by fencing off lands claimed by forest-dwelling communities. Implementation is plagued by irregularities, including financial mismanagement, planting monocultures instead of diverse forests, and selecting unsuitable sites like rocky terrain. Experts criticize the GCP for potentially violating international norms on social justice and local participation, as it prioritizes tree planting for corporate credits over community rights.

Indian exporters are preparing for the EU’s Carbon Border Adjustment Mechanism (CBAM), which places a carbon cost on imports like steel, cement, and aluminium based on their emissions.To stay competitive, Indian industries are increasingly focusing on measuring and reporting emissions, improving energy efficiency, adopting cleaner technologies, and shifting to renewable energy. Companies are also strengthening data systems and compliance processes to meet stricter global standards.The article notes that while CBAM poses challenges, such as higher costs and regulatory complexity, it also creates opportunities for Indian firms to modernize operations, enhance sustainability, and access green markets. Overall, adapting to carbon pricing is becoming essential for maintaining export competitiveness and aligning with global climate goals.

As India rapidly urbanizes, sustainability must be at the core of city development to ensure long-term livability and resilience. It highlights challenges such as pollution, water scarcity, waste management, and infrastructure stress, which are intensifying with urban growth.The article emphasizes the need for integrated urban planning, including green infrastructure, efficient public transport, renewable energy, and circular waste systems. It also stresses the role of policy support, private investment, and citizen participation in driving this transition. Ultimately, it concludes that embedding sustainability into urban transformation is essential for creating inclusive, resilient, and future-ready cities in India.

Inspiring examples of community-led water conservation across India, show how local action is addressing water scarcity in diverse regions like Ladakh, Rajasthan, Meghalaya, and Chilika (Odisha). From reviving traditional water systems and building check dams to protecting wetlands and managing rainwater, these communities are using indigenous knowledge and sustainable practices to restore water security. The stories demonstrate that collective effort, local leadership, and nature-based solutions can successfully combat drought and climate challenges while improving livelihoods. Overall, the article underscores that grassroots initiatives are key to building a water-secure and climate-resilient future for India.